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Lacto-Fermented Green-Tomato Salsa
Use up your leftover green-tomatoes from the garden with this delicious fermented salsa!

Kathy Timmermanis
Oct 21, 20244 min read


Homemade Raw Fermented Sauerkraut
Do you like fermented food? Do you eat fermented food? If you said yes and yes - that is awesome! If not… there is no time like the...

Kathy Timmermanis
Oct 11, 20234 min read


Easy Summer Greens Pesto
With gardens in full bloom now in the summer and an abundant number of farmers markets with fresh and local produce now is a great time...

Kathy Timmermanis
Aug 28, 20232 min read


Healing from Within: Strategies to Reduce Inflammation
What is Inflammation, why should we be concerned, and how can we reduce it? Inflammation is a natural response of the body's immune...

Kathy Timmermanis
Aug 11, 20233 min read


Seed Cycling for Hormone Balance
Seed cycling is a nutrient-based practice that involves consuming specific types of seeds over different phases of the menstrual cycle...

Kathy Timmermanis
Jul 16, 20233 min read


Boost your Health with Mushrooms!
Did you know ... that mushrooms can offer us much more than a tasty topping on a pizza? There are many varieties of mushrooms, beyond the...

Kathy Timmermanis
Jun 5, 20232 min read


Gut Health: Caring for the garden within
We hear a lot about gut health these days... What is it? And why should we care about it? Our gut is home to more than a trillion...

Kathy Timmermanis
May 22, 20233 min read


KOMBUCHA: Make delicious, gut-healing kombucha at home!
Kombucha is a fermented food, meaning it contains live bacteria, which help to create and maintain a thriving healthy microbiome in our...

Kathy Timmermanis
May 26, 20221 min read
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